Scientific and expert activities

The Institute promotes and implements scientific achievements in viticulture and winemaking. Provides direct consulting assistance to winegrowers and winemakers in the country. It maintains bilateral scientific cooperation in the field of viticulture and winemaking with similar foreign institutes. It maintains a library of specialized scientific literature. Organizes and conducts conferences, discussions, scientific sessions, seminars, staff training and publishes books, brochures and materials on viticulture and winemaking.